To ‘moderate’ was my challenge for Wine Australia’s Rutherglen Muscat webinar last week. Rutherglen Muscat is one of the world’s headiest, most...
Tag Archives: Australian fortified wine
Portuguese fortified wines have been my focus this last week (watch out for my top tips in next Monday’s post) but, in...
If memory serves me correctly, Hardys served a delicious, very moreish oloroso style Apero as an aperitif at the 160th anniversary tasting...
As you know I’ve been in Rutherglen all week, mostly judging at the 125th Rutherglen Wine Show, which incorporates The Australian Fortified...
I’m just back from Oporto and, invited to dinner with a winemaker who loves to blind taste, took the opportunity to “take...
Thanks to last September’s Landmark Tutorial fortified masterclass (reportedhere), I knew that Seppeltsfield was an oasis of jaw-droppingly good fortified wines – the best...
At this year’s Big Fortified Tasting I made a bee-line for Wine Australia’s multi-producer/multi-regional stand. No surprises that Rutherglen’s producers stood out. My favourite? Chambers Rosewood...
It’s a snowy morning here in London and, with temperatures set to plummet to minus six degrees centigrade tonight and minus eight...
This year, for the first time, an Australian wine scored 100 points in The Wine Spectator. It was a fortified wine and, if you’ve...
Fortified wines dominated Australian winemaking until surprisingly recently. In 1960, 80% of Australian production was fortified! These days, sales of fortified wines...
Recent Comments
It's terrifically consistent isn't it. Wishing you all v best too Paul. Sarah
Hi Sarah, Many thanks again for this one! Very happy to read Pintas VP '18 doesn't disappoint but shines like their VP '17! Wish you a