In recent times, Blandy’s has been very much the public face of the Madeira Wine Company in the UK. So it was...
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Articles
My August Wines of the Month are two sensual beauties, with terrific mouthfeel and complexity. Mouthfeel might suggest weighty but, fresh and...
With 101 producers showing their wares at Simplesmente Vinho 2018, up from 84 in 2017 (and just 16 in 2013), Portugal’s alternative...
In February, I visited with Márcio Lopes, tasting cask samples of Pequenos Rebentos Edição Limitada Vinho Verde wines. Now in bottle, Pequenos...
It has been a surreal last week. A meet and greet with Barack Obama, 44th US President, at the Climate Change Leadership...
It’s July, it’s scorching so I know, I know, Vintage Port. But then this post is all about being smitten, not seasonal. ...
Last Thursday, June 21st, the oldest Port Wine House celebrated its 380th anniversary with a dinner launching this Very Old Tawny Port. CNK...
Tis the season to Vinho Verde and, while you can expect freshness to be the hallmark of each and every wine, I’ll...
After a super quick dip in the Sea of the Hebrides earlier this month (much better to stay in the kayak!), I...
In my recent post about Herdade do Rocim’s innovative and exciting Clay Aged Red, I mentioned a go-ahead Lisboa producer, Quinta do...
Pico, the Azores – the Santorini of Portugal? I have to admit that I’d thought of the Azores…
2011 Vintage Ports round up – 35 Ports reviewed I'm wary of being reductive but, if there's a phrase…
One of the wine world’s great bargains: 2011… A few years ago Luis Sottomayer (Head winemaker for Casa Ferreirinha and…
Recent Comments
Hi Billie, the style is dry, but given your medical condition and vintages vary & sometimes producers change the style, I'd recommend you check with […]
Hello Sarah, […]